Add Yahoo as a preferred source to see more of our stories on Google. bell peppers cut three ways - Static Media/Shutterstock Bell peppers are a versatile fruit (that's right — not a vegetable) that ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. My waffle maker is an instrument for chaotic ...

Add Yahoo as a preferred source to see more of our stories on Google. "Slice bell peppers into wide, flat panels by cutting off the top and bottom, standing the pepper upright, and slicing down one ...

This quick weeknight dinner comes together on not one but two baking sheets. On one, bell pepper strips get glazed in a sweet and punchy agrodolce, thanks to a mixture of honey and sherry vinegar ...

Smoky Chicken and Peppers Penne combines juicy chicken, vibrant bell peppers, and a hint of chile heat, all topped with a ...

Preheat the boiler. Line a baking sheet with aluminum foil. Remove the stem and cut each bell pepper in half lengthwise; discard the seeds, veins, and stem. Place the pepper halves, skin sides up, in ...

Frittata di patate e peperoni is one of those dishes you just can't get enough of. It often pops up on Italian tables—and for good reason. When families want something simple yet bursting with flavor, ...

Roasting bell peppers adds a sweet, slightly smoky flavor. You can buy roasted peppers in a jar, but it’s so easy to do from scratch, and the flavors are so much more delicious. I love them napped ...