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Fregula with clams and bottarga

Fregola with clams and bottarga is a Sardinian delight that, I gotta say, really showcases the island’s rich culinary ...
AMES, Iowa – Two Iowa State University graduate students are just back from the Gulf of Maine with another big catch of clam shells. Shelly Griffin and Madelyn Mette recently boarded a lobster boat, ...
Philippine authorities seized 324 pieces of giant clam shells weighing a combined 80 tons in the province of Palawan on March 3. The seizure brings to more than 150 tons the amount of giant clam ...
The fifth-generation, family-led company is also the first shellfish farm on the US East Coast to be Best Aquaculture Practices-certified ...
Most people think of clams as a gooey blob inside of a two-piece shell, but there’s actually a lot more going on inside that shell that you might come to expect. While it’s true that a clam is rather ...
Closeup of freshly harvested little neck clams - John Piekos/Getty Images Clams are a tasty and nutritious shellfish that can be used in a variety of dishes, from creamy New England clam chowder to ...
A massive seizure in the Philippines of 200 tonnes of illegally harvested giant clam shells has highlighted the growth of an illicit trade that has proliferated due to a crackdown on the sale of ...
When you want the best clam chowder you have to start with the highest quality clams. These specific clam chowders all use some of the highest quality clams.