A new book provides a hopeful, rigorously researched exploration of how science, policy, and industry can collaborate to meet ...

Bruce Friedrich argues the only way to tackle the world’s insatiable but damaging craving for meat is like-for-like replacements like cultivated and plant-based meat ...

Plant-based and cultivated meat stumbled after early hype. GFI’s Bruce Friedrich explains in this episode of ...

The cell cultivated meat industry has had its difficulties with funding, technology and regulatory barriers and the roller coaster ride is not over. In 2021 and 2022, $1.6 billion in venture capital ...

BOSTON — As the cultivated meat category continues to evolve, manufacturers and investors are eyeing new and unexpected opportunities in the segment to spark growth, according to speakers at the third ...

There’s a criticism which I see with some frequency in the animal-rights movement which argues those who view cultivated meat as means of reducing nonhuman suffering and premature death are engaged in ...

Lab-grown meat can now be sold in the U.S., but some Americans are still hesistant to buy or consume it. The Department of Agriculture recently gave final approval for two companies to produce meat ...

I recently saw a software developer boasting on social media about his new artificial-intelligence program which allowed users to convincingly swap the face of one person onto another in a live video, ...

For the last two years, the cultivated meat industry has been experiencing growing pains. Many startups have shrunk, shut ...

Meat alternatives have seen better days. The market is struggling, with cultivated meat companies shutting down and even big names such as Beyond Meat diversifying away from their core. But the ...