Bruce Friedrich argues the only way to tackle the world’s insatiable but damaging craving for meat is like-for-like replacements like cultivated and plant-based meat ...

Hybrid meat may sound like something out of a science fiction cookbook but the simple health hack is about as straightforward as it gets. If you're not following the latest technical food news, terms ...

For the last two years, the cultivated meat industry has been experiencing growing pains. Many startups have shrunk, shut ...

Unlike traditional farming, cultivated or lab-grown meat focuses on producing only the parts people eat, rather than raising ...

Plant-based and cultivated meat stumbled after early hype. GFI’s Bruce Friedrich explains in this episode of ...

Salmon recovery efforts have had mixed success in Washington, where salmon habitat and spawning routes have been disrupted for generations. But what if human consumption wasn't part of that equation?

Katharina Eist Holland brings a unique combination of commercial strategy, industry expertise, and academic insight to her role at BeneMeat. With a PhD in ...