Here we’ve used a mayo-based marinade that adds some richness and a ton of flavor that makes it resemble blackened salmon that you might find in the South. Throw the fish on a tortilla with some spicy ...

You can’t throw a rock without hitting a fish fry this time of year. And while I’m not complaining — I love a plate of battered fish, fried to golden perfection, as much as the next Minnesotan — my ...

It’s Friday, which means we’re back in the Bryan Jewelry Kitchen! This week, we’re joined by Janett Malpartida, chef and owner of D’Road Café.

Match the best batter and fish with these recipes for fried catfish, cod, sea bass, shrimp, snapper, swordfish, and more. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years ...

LIVINGSTON COUNTY — It's now the season of Lent, which also signals the start of Fish Fry Fridays. Traditionally, during Lent ...

Friday nights in Tennessee mean one thing: crispy, golden fish served hot and fresh alongside all the fixings that make this Southern tradition so special. From bustling Memphis joints to cozy ...

Dinners: Walleye ($17), three- or four-piece perch ($14-$17) and two- or three-piece seafood cake ($14-$17). Perch/shrimp combo ($14) and shrimp and steak dinners are available. Dinners come with ...