You reach into your bulk bag of onions to start prepping dinner only to realize they've started sprouting into an unplanned onion garden in the back of your pantry. Your first instinct? Toss the whole ...

Onions are also an extremely hardy vegetable. Civilizations have relied on onions as a food source for millennia, and part of its appeal is its resiliency. When stored properly, certain varieties of ...

Learn how to ensure a successful onion harvest. Kerin is an expert sustainable farming writer who has worked with food-related nonprofits and has taught a high school Farm to Form program. In addition ...

GOLDEN VALLEY, Minn. — Planting onions is probably on your to-do list in the late winter or early spring. Many folks start onion seeds in January or plant onion sets outdoors in the early spring. But ...

With a recipe and knife in hand, you grab an onion, ready to get to dicing—but then you notice a green stem poking through the top. Before you reach for the take-out menus, you’ll want to read this.

You know that fragrant, savory aroma that fills the room when you start cooking dinner? More often than not, we have onions to thank. Onions, or any type of allium for that matter, are the simplest ...