Ice cream has been a summer staple for millenia (literally). The history of this product dates back an amazing 2,200 years—to at least 200 BCE, when an ice cream-like treat was first served in China.

CALELLA DE MAR, Spain, July 30 (UPI) --You'd think a brightly colored scoop of ice cream that changed colors when licked, like some sort of psychedelic dessert, would be the product of everyone's ...

While taking an ice cream making class in Barcelona, Manuel Linares had a fever dream (we assume) that inspired him to take on this Wonka-worthy endeavor. Using his physics and engineering background, ...

Xamaleon, a new form of ice cream that changes colors as it is licked, has been developed by a Spanish physicist. Manuel Linares, who earned a Masters Diploma in Creating Artisan Ice Cream, set out to ...

The Newscripts gang has seen the future of food, and it is sweet. For everyone who loves freshly baked cake but hates the time it takes to mix the ingredients and wait for the batter to rise in the ...

Scientists have done our world a lot of good, and that includes tweaking one of our favorite desserts: ice cream. Spanish scientist Manuel Linares has created a secret ingredient that, when sprinkled ...

Ice cream just got a little more interesting, thanks to Manuel Linares, who has successfully turned the international popular summer treat into a color-changing dessert. During a course on ice cream ...

The global push for STEM education probably wasn’t for producing this kind of scientific innovation: color changing ice cream. But that’s where Michael Linares, a Spanish physicist and electrical ...