A notable research instrument that delivers multiple menu optimization benefits is a TURF analysis. TURF, an acronym for Total Unduplicated Reach and Frequency, is a mathematical procedure for ...

As the economy continues to struggle and operators face challenges with labor, shortages, soaring food costs – and demands from consumers for continuous variety, increased focus on health and wellness ...

No one knows more about the problems with your menu communications than your customers. They’re the ones who use (or don’t use) your menu communications every time they come to your store. By better ...

In today’s ultra-competitive and constantly shifting restaurant landscape, the need for agility has never been greater. Rising food and labor costs, staffing shortages, changing consumer habits, and ...

Adam Terranova, senior director of growth for WOWorks, Jeremy Theisen, chief growth and development officer at Craveworthy Brands and Annie Tselikis, director for marketing and franchise sales for ...

Burger King Worldwide recently reported strong figures in their first fiscal quarter of 2014. Burger King has been reporting improved comparable store sales across all four regions for the last three ...

Specializing in a menu item can connect c-store brands with consumers. C-store retailers can offer regular menu items in smaller sizes to capture the snacking consumer. As the category's importance ...

The CQM solves a multi-variable optimization problem that is designed for implementation on the D-Wave Advantage annealing quantum computer. In order to make the topic more approachable to an audience ...

A UK study reveals that simply reordering hospital meal options, without changing recipes, may deliver significant health and climate gains. Study: Strategic menu optimization could reduce carbon ...