For this cook, I trimmed off all of the fat cap and silver skin from the wagyu tri tip roasts. I seasoned them liberally with the above beef rub and let them rest a bit before hitting the Santa Maria ...

Switchpoint, the organization behind numerous homeless shelters in Utah, opened a family expansion unit in St. George.Officials said this comes at a crucial tim 14-year-old killed in off-road crash ...

In California, whole seasoned roasts are strung up on steel rods and then gradually lowered over hot red oak coals. Cooking a whole roast, generally 2 1/2-3 pounds, takes about 45-50 minutes for ...

Millennials and Gen-Zers know John Madden as the namesake of a popular video game franchise, but what really defined him in flesh and blood was his passion for the body-smashing game of football. He ...

But in California, tri-tip roast is the king of the grill. And rightfully so. Locals know it as Santa Maria tri-tip, named after the small town on the Central Coast, where this cut first came to light ...

If John Burroughs ever invites you to his home for a tri-tip barbecue, take my advice. Say yes! Burroughs is a master of the grill. In fact, I’ve counted four of them in his yard. But I’ll bet he has ...

Looking for a cut of beef that leans to the inexpensive side? Try tri-tip. It's tasty, tender and won't ding the wallet too much. This tender cut of meat is from the bottom sirloin and packs lots of ...

The Santa Maria Valley is known for many things locally and regionally, but the flavors of Santa Maria are known worldwide. Santa Maria style tri-tip has become a popular barbeque style, being ...