It's a bake-sale favorite that never goes out of style. You can almost turn any dessert into a bar. That's the beauty of this kind of dessert. And during the holidays, where cookie tables pop up at ...

No-bake desserts are as delicious as more labor-intensive treats, but with such an easy assembly, there's no reason not to ...

Crisp, buttery shortbread, tangy lemon custard and a dusting of powdered sugar — a classic lemon bar is an irresistible burst of lemony sunshine. There are numerous recipes for the timeless dessert, ...

In this episode of In the Kitchen with Matt I will show you how to make shortbread cookies from scratch. This delightfully yummy homemade shortbread cookies recipe is incredibly easy to make using ...

Pastry chef and activitst Natasha Pickowicz is stopping by the TODAY kitchen to bake up a couple of her favorite recipes from her cookbook, "More Than Cake: 100 Baking Recipes Built for Pleasure and ...

IT’S RARE to find fragrant, juicy apricots, ripened in the sun and bursting with flavor. Thankfully, it's much easier to find soft, fragrant dried apricots. Indeed, this easy and highly adaptable ...

While it requires only three components, shortbread is prone to one common assembly pitfall. Fortunately, it's a super easy ...

You can almost turn any dessert into a bar. That's the beauty of this kind of dessert. And during the holidays, where cookie tables pop up at every celebration, showing up with a cookie in bar form is ...