To assemble the chaat, place the beaten yoghurt, hare tamatar ki chutney, fried sweet potato, fried lotus root chips, and fried fox nuts on a serving plate. Sprinkle with the prepared chaat masala, ...

A storehouse of macro and micro nutrients that can promote your heart and digestive health, lotus roots are also rich in fibre and low in cholesterol Lotus roots, also known as kamal kakdi, provides a ...

Lotus Roots Health Benefits: Lotus roots, sometimes referred to as Kamal Kakri, are a woody, edible root that can reach a length of four feet. Lotus root is a type of aquatic root vegetable that ...

Lotus root, the crisp, mildly sweet aquatic plant that’s ubiquitous in stir-fries and fried into chips, has traditional significance on Chinese New Year, as it’s said to allow new ventures to take ...

Lotus root soup is a traditional dish eaten daily by Vietnamese people. It is also enjoyed at parties, weddings and during the Tet (lunar New Year) holiday. Lotus root soup is a traditional dish eaten ...

Hearty and flavorful, root vegetable rice bowl combines crispy fried lotus root and burdock root with a savory-sweet soy glaze. Served over warm rice and garnished with fresh chicory and cherry ...

As a student studying at Nanyang Technological University (NTU) at the time of writing, I’ve had the privilege of eating NTU food very frequently as I stay in hall. Despite eating the same food over ...

I fell in love with how lotus root is used in Kashmiri cooking and this preparation in particular stood out. It is a popular street food in the region and I love how satisfying the crispy texture is.

Chef and restauranteur Cara Stadler is a huge fan of lotus root, the underwater Asian root vegetable known for its unusual, lace-like interior and sometimes for its bitter or, some say, swampy, flavor ...

The Vietnamese revere lotus for its natural beauty, as well as for its nutritious and medicinal properties. Every part of the lotus can be used to cook nourishing dishes and to make herbal medicines ...

Korean Temple Food Class - Week 3 was held on July 12, 2022 at Korean Cultural Center in Thailand. Ms. Jung, Inkyung, dispatched instructor from Korean Food Promotion Institute (KFPI) taught students ...

Buddhists and Hindus have for a very long time extolled the symbolic virtues of the lotus. The giant flowers of this aquatic plant are known for their almost haunting beauty; they tower above the ...