WEST LAFAYETTE, Ind. — Interns at agricultural companies are invited to attend a Field Scout Intern Training event hosted by the Purdue Crop Diagnostic Training and Research Center. The instructors ...

Hundreds of individuals from the region’s agricultural sector are taking part in an extensive six-week training program aimed ...

A three-day training programme on ‘Crop diversification for increasing cropping intensity and enhancing farmers’ income’, organised by the West Siang Krishi Vigyan Kendra (KVK), concluded at its ...

The business of growing crops has become more complicated as the agriculture industry is challenged with increasing production demands while minimizing environmental impact. New technologies and a ...

As growers, we can often find ourselves sharing how much — or lamenting about how little — organic matter we have based on our soil testing reports. While the importance of organic matter is generally ...

The production of oilseed crops, including species such as camelina, canola, and winter oilseed rape, is increasingly pivotal to meeting global demands for renewable biofuels, food, and industrial ...

For nearly 100 years, the history of the farm bill largely tracks the history of food production in the United States as the legislation has evolved to meet the needs of farmers and consumers alike.

M ore than 20 years ago, I moved to the U.S. from a family farming operation in England to work for Kentucky-based ag retailer Miles Farm Supply. Owner Billy Joe Miles had a chain of retail locations ...