Between sturdy take-out boxes, margarine tubs, and inexpensive plastic containers, it’s not hard in today’s day and age to find a home for your leftover pasta. In fact, the average American woman owns ...

Before launching CASE, a business focused on saving plastic from landfills, Catherine Marot worked at an executive headhunting firm where she had a hard time seeing all the single-use containers from ...

Eating from plastic takeout containers may be linked to an increased risk of congestive heart failure, and researchers believe it's due to changes in the gut biome that lead to inflammation and damage ...

When restaurant dining rooms closed during the coronavirus pandemic lockdown, takeaway took off. Polyethylene terephthalate (PET) and polypropylene (PP) plastics used in food and drink containers are ...