Three tomatoes and basil from our garden, one cucumber, some green onions, one red pepper, red wine vinegar, olive oil and garlic went into the Watermelon Gazpacho, along with the 4 heaping cups of ...

Few things are as delicious and refreshing as watermelon on a warm day. Watermelon grows quite readily in summer and is often ready to pick after three months of growing time. Harvesters look for a ...

“It smells so fresh, like a garden in a cup,” Times Leader page designer and taste tester Lyndsay Bartos described the gazpacho I brought to the office earlier this week. “I could drink this all day,” ...