Italian pasta comes in many shapes. We break down what they are, and the best sauce pairings, cooking tips, and history to ...

It’s hard to think of a more classic example of comfort food than macaroni and cheese. And while nearly everyone agrees that it’s delicious, it’s hard to get anyone to agree to a specific style ...

One of the tiniest kinds of pasta you’ll find at the supermarket is ancini de pepe. This itty bitty pastina gets its name from the Italian word for peppercorns, though this pasta is even tinier. Much ...

When you’re serving a rich, creamy sauce, the pasta shape you choose makes a big difference. Some pasta shapes hold onto sauce better than others, giving you those perfect bites where the pasta and ...

Pasta is widely considered the ultimate comfort food. Even gluten-sensitive stomachs can now enjoy gluten-free rice- and quinoa-based pastas of all varieties. Aside from being delicious and easy to ...

Pasta, a food darling of both Italy and America, comes in hundreds of shapes — more than 300 by some counts. There are long strands, round and flat, thin and wide, and twisty, ruffled, tube, and shell ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Pasta salad is one of my quintessential ...

Stacey Leasca is an award-winning journalist with nearly two decades of newsroom experience. She is also the co-founder of Be a Travel Writer, an online course for the next generation of travel ...