From hot canned coffee and corn soup to highballs, dashi, and even gyoza, Japan’s vending machines offer a fascinating look ...

These Illinois farm restaurants serve legendary fried chicken with crispy crusts, juicy meat, and country charm that makes ...

If you are fried from constant fires at work but still need a real income, you are not alone. And there are careers that ...

Our easy and versatile air-fryer fish nuggets turns out delightfully crispy on the outside and cooked to perfect tenderness ...

The Abilene Environmental Health Division conducts inspections for food safety compliance. Here are the scores for March 2-6.

Oregon locals still flock to all-you-can-eat feasts that haven’t changed in decades, with big comfort plates, value, and ...

New restaurants are exciting, with their shiny, unknown newness. But classic restaurants - the tried-and-true favorites that ...

Traditional puffed rice from the southern districts of Barishal, Jhalakathi and Patuakhali witnessed a surge in demand during Ramadan as it is a popular ingredient for iftar. The makers, mostly women, ...

State, city and county inspectors have cited Iowa restaurants and stores for hundreds of food-safety violations during the past several weeks, including offenses related to expired meat, cockroaches ...

Think oyster season slows down in the winter? Think again, we are hitting the water and braving the chill to harvest some raw ...

A restaurant cited recently for having seafood at an unsafe temperature corrected the violations by discarding it.

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.